This rustic Spanish restaurant offers meat-heavy items such as a black truffle and foie gras guinea fowl duo, and seafood dishes such as a gilthead seabram. Prices are steep - a single cocktail will set guests back C$20. Children under 18 not allowed.
1(514) 544-5800
312 Saint Paul Street West, Montreal, QC H2Y 2A3, Canada
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Added 8 years ago