Devon's doesn't announce itself with a glitzy sign, but true foodies are guaranteed to know where it is and are always clamoring for a reservation. The menu is fresh, inventive and constantly evolving, with recent standouts including pan-roasted sea scallops with truffled zabaglione or seared duck with red-onion marmalade. Luckily Devon's also serves breakfast until 1 pm, offering dishes like truffle-cheese omelets with rosemary home fries. The interior is modest and simply decorated, a perfect backdrop for the food. Open every day but Wednesday in the spring and summer, it's shuttered through the off season.

devons.org

(508) 487-4773