A fine-dining experience with a dash of the theatrical, Aureole brings haute New American cuisine to the top-tier of Las Vegas restaurants. The most remarkable aspect of the experience is the famed wine tower, a four-story collection of wine fetched for you by "Wine Angels" who are hoisted to the top of the tower by pulleys in a dazzling acrobatic display. Chef Charlie Palmer's a la carte menu is no less impressive; it changes seasonally but is reliably fresh and delicious.

charliepalmer.com

702-632-7401