Plan far, far ahead if you want to eat at the Test Kitchen that British-born Luke Dale-Roberts opened in 2010 in a retro warehouse space in trendy Woodstock. Both the rock-star chef and restaurant keep pulling down top international prizes for innovative global cuisine shaped by time Dale-Roberts spent in Europe and Asia. Reservations for the nine tables are made online through the website at the first of each month and fill up almost immediately. Parties of 12 or more can arrange a private lunch by phone or email.
+27 (0) 21 447 2337,
The Test Kitchen, Albert Road, Cape Town, South Africa
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