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- Casual
- Local Cuisine
The in-house restaurant at the Listel Hotel is run by Chef Chris Whittaker, whose personal food philosophy centers on hearty local fare. The restaurant serves breakfast and dinner seven days a week, offering many chances to try the grilled kale salad, seared halibut, or seafood chowder. The menu is expensive, but the restaurant itself is casual and welcoming.
+1 604-661-1400
Forage, Vancouver, BC, Canada
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0.6 km
Davie Village
- Performing arts
- Neighborhood
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- Cultural & Historical
- City Tour
- Walking
been there
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