Overlooking the harbor, the upscale Junonia offers romantic dining on a shady veranda and an innovative menu that includes an avocado, tuna belly and Iberian ham salad with fresh herbs and raspberry dressing. Founded in 1998, the family-owned restaurant is known for its fresh seafood - fish, shrimp, octopus, squid - but also gets high marks for its sirloin, fresh pastas, paella and service. It recently expanded, opening a second location at Mooma Cafe Bistro.
Junonia Restaurante, San Sebastián de La Gomera, Spain
Do you represent this business? Contact us to update your information & to manage your page.