Eating at The Lobster Pot can feel a bit like contact sport - long lines, crowded tables, and a buzzing kitchen keep everyone on their toes - but there's a reason why this place is so popular. The wait can last from twenty minutes to about an hour - a small price to pay for the fresh seafood platters, award-winning chowders, oysters Rockefeller or Cajun bouillabaisse. Try your best to get a seat on the upstairs deck, although almost all seating areas have nice views. Closed for the winter season.

ptownlobsterpot.com

(508) 487-0842