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- Seafood
- Chinese
Tung Po Seafood is a no-frills eatery that started out as a dai pai dong (food stall) and became so popular that it took over the second floor of the Municipal Services Building. It's an inexpensive choice for Guangdong-style black squid ink pasta, lotus leaf steamed rice and giant mantis shrimp.
Tung Po, Java Road, Hong Kong
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