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- Fine Dining
- Mediterranean
A rustic 400 year-old chapel nestled on the top of of a hill the outskirts of San Antonio, Sa Cappella still has the original brick work, high ceilings and beautiful chandeliers. On the menu: Ox cooked on a bed of salt, carpaccio, sardines, salads, fresh prawns, strawberry pepper soup and balsamic cream ice cream. The low lighting, candles and chill out music create an atmosphere that is a world and time away from the hustle and bustle of San Antonio's west end.
+34 971 340 057
SA Capella, San Antonio, Balearic Islands, Spain
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