Blue Duck Tavern

Blue Duck Tavern

Foggy Bottom
  • Casual
  • Local Cuisine

An open kitchen and wood-burning oven anchor the dining room at Blue Duck Tavern, located in the Foggy Bottom Park Hyatt hotel.  The focus is on farm-to-table American comfort food like crab cakes, pulled pork, and apple pie.  Their chef is French-trained so despite the homey atmosphere you can expect top-tier culinary execution and some of the best service in the city.  Do not miss the duck fat french fries.

1201 24th St NW, Washington, D.C., DC 20037, United States

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General impression
Excellent
LGBT-friendly
Excellent
19mc87 has been to and reviewed Blue Duck Tavern

Added 2 years ago

  • Gastronome badge

    Earned the Gastronome badge!

Goes perfectly with the hotel ;)

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