The Greenhouse is a classically elegant restaurant where price is no object and a six-course champagne paired menu for two costs R4500 ($324). In The Cellars-Hohenort Hotel, one of three Relais & Châteaux properties owned by the late Liz McGarth, it presents faultless cuisine with dramatic flair. The seven-course African Origins menu is R1050 per person without wine pairing, R1450 with. Chef Peter Tempelhoff also offers vegetarian set menus.
+27 21 795 6226
The Greenhouse at The Cellars-Hohenort, Brommersvlei Road, Cape Town, Western Cape, South Africa
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