With its whimsical décor, rowdy crowd, and famous sangria, Jaleo can seem more like a lively neighborhood bar than a restaurant. But the upscale Spanish cuisine at this Penn Quarter spot is really the star here. Iberico ham sandwiches, patatas bravas, tomato bread, and goat-cheese-stuffed piquillo peppers are sure to please.
480 7th St NW, Washington, D.C., DC 20004, United States
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