Brasserie Degas does an excellent job of bringing French classics to Copenhagen, and their menu, while somewhat overpriced, is full of well-prepared dishes like seared duck breast, steak frites, and warm goat cheese croquettes. The desserts here are also worth trying, in particular the light-as-air macarons, served with a small pot of fragrant hot tea. The zoo is just nearby, making this a solid choice for post-menagerie dining.

degasbrasserie.dk

+45 33 24 53 88